Food Standards Committee report on mince. (Record no. 586)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00576cam a2200181 a 4510 |
| 001 - CONTROL NUMBER | |
| control field | u579 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171208175104.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 900111s1983 xxk 000 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 011242578X |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Uk |
| Modifying agency | UK-LoPHL |
| 110 1# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Great Britain. |
| Subordinate unit | Food Standards Committee. |
| 9 (RLIN) | 107 |
| 245 10 - TITLE STATEMENT | |
| Title | Food Standards Committee report on mince. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | H.M.S.O., |
| Date of publication, distribution, etc. | 1983. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 17p. |
| 500 ## - GENERAL NOTE | |
| General note | At head of title: Ministry of Agriculture, Fisheries and Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Meat |
| General subdivision | Standards. |
| 9 (RLIN) | 39363 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Suppress in OPAC | Do not suppress in OPAC |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Official Publications | Offsite | Offsite | Offsite Deepstore | 15/03/2011 | SOP 83/104 | 579-1001 | 08/12/2017 | 1 | 08/12/2017 | Reference material |