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Hazards and risks of poultry production with particular reference to animal feedingstuffs / by Brian C. Cooke.

By: Cooke, Brian C.Series: Temperton Fellowship report: no.8Publisher: Newport, Shropshire : Harper Adams University College, 1999Description: 100p.ISBN: 187095551X.Note: Gift: Lord CarterSubject(s): Poultry -- Feeding and feeds -- Great Britain | Poultry industry -- Great Britain
Holdings
Item type Current library Collection Class number Copy number Status Date due Barcode
Book Offsite Offsite Deepstore Pamphlets PAM 99/354 (Browse shelf(Opens below)) 1 Available 44762-1001

Gift: Lord Carter

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