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		Food Additives and Contaminants Committee review of remaining classes of food additives used as ingredients in food : report on the review of enzyme preparations 1982. by Great Britain. Food Additives and Contaminants Committee. Publisher: London : H.M.S.O., 1982Availability: Items available for reference: Offsite [Call number: SOP 82/074] (1). Location(s): Offsite Deepstore SOP 82/074. Add to folder (remove)
		Food Additives and Contaminants Committee report on the review of sweetners in food. by Great Britain. Food Additives and Contaminants Committee. Publisher: London : H.M.S.O., 1982Availability: Items available for reference: Offsite [Call number: SOP 82/021] (1). Location(s): Offsite Deepstore SOP 82/021. Add to folder (remove)

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